Blinks 'N Winks From Brown-Eyes: St. Pat's Day Food

Thursday, March 12, 2009

~ VITTLES FOR LEPRECHAUNS ~

It's a special St. Patrick's Day edition of Foodie Friday. The talented Gollum at Designs by Gollum

is our hostess for this event. Please visit her blog to see what goodies she & others are sharing today.

I'm hoping if we eat some GREEN food it'll bring us some "Luck of the Irish" on this Friday the thirteenth!

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Let's see what's on the table for all hungry Leprechauns...

The first dish is Asian Slaw...it is a recipe from wonderful Ms. Rhoda @
Southern Hospitality Thanks Rhoda!
You can find her recipe here
This is really delicious...I've made it several times & used Splenda instead of sugar & reduced the oil to save a few calories & it comes out great every time.

Next we have a plate of steamed asparagus...I LOVE fresh asparagus!

No recipe needed for this one...

The next dish is "Holiday Green Beans" a recipe from Diane @ A Picture is Worth a 1,000 Words

You can find her recipe here . I've made this twice...the first time using the canned green beans as stated in the recipe & the second time using frozen green beans & cooked in a skillet on top of the stove...Both times they were wonderful. Thanks Diane!

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This is "Squash Casserole" from a recipe I got from All Recipes website...

there are dozens of variations listed there so I won't list this particular one.

And the best part of a meal...dessert! This is another fabulous recipe from Diane @ A Picture is Worth a 1,000 Words
This is "Weight Watchers Yogurt Pie" & her recipe can be found here
This pie is scrumptious!!!

Okay, let's eat! (Mr. Bo asked, "where's the beef?" & I told him the eggs & cheese in the casserole would stand in for the beef)...He said he really liked his Leprechaun meal...